Easy Cheesy Garlic Bread
Growing up, anytime we had some sort of pasta dish during one of our family dinners, we always had cheesy garlic bread. It is the best! Super delicious, easy and quick to make. Did I mentioned addicting?? It is hard to only have one piece! Crunchy bread with a garlic butter herb spread with gooey melted cheese on top. Perfect addition to any meal, not just pasta! As always, we hope you enjoy and love to hear your thoughts!
Description
Easy Cheesy Garlic Bread
Easy Cheesy Garlic Bread
- 1 Loaf of Italian Bread
- 6 tbsp Butter (Non-Salted)
- 1 tbsp Olive Oil
- 1 tbsp Minced Garlic
- 1/4 tsp Garlic Salt
- 1/2 tsp Rosemary
- 1/4 tsp Basil
- 1/4 cup Shredded Parmesan (Fresh is better but pre grated or powdered works too!)
- 3/4 cup Mozzarella Cheese
- Parsley (Topping)
Instructions
- Place foil on two large baking sheets. Set aside.
- Take the loaf of bread and cut about 1 ½ inch slices, you should have 10-12 slices depending on the size of your loaf of bread. Distribute slices onto the baking sheet, laying flat and spaced apart.
- Preheat oven to 550 (broil).
- In a microwave safe bowl combine butter, oil, minced garlic, garlic salt, basil, and rosemary. Microwave for 20 seconds. Stir well. If the butter is not completely melted, microwave another 10 seconds.
- Spread the garlic butter mixture evenly over each slice of bread. Sprinkle mozzarella cheese over each slice of bread. Top with a little bit of parmesan cheese on each slice of bread.
- Place one sheet on the top rack of the oven. Cook for 4-6 minutes, until cheese is bubbly and lightly golden brown. Remove and place the other baking sheet in the oven on the top rack. Cook for another 4-6 minutes. Let cool for 1-2 minutes. Serve and simply enjoy!
garlic bread, garlic, garlic herb butter, Italian bread, cheese bread, mozzarella, parmesan,
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