Apps and Webpages
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Paprika Recipe Manger is seriously one of my favorite apps. It saves tons of prep time and makes the kitchen more fun! The app lets anyone import recipes from food blogs and websites. Once the recipe is in the app, recipes are far easier to read and you can even save all those altered recipes so you don’t lose them. There are many other advantages from built in conversion tools to rescale entire recipes, timers, and even grocery lists. Best of all, each Simply Altered Eats recipe is compatible with the app!
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Safety first! If you ever need a reference for safe cooking temperatures, check out this website. FoodSafety.gov publishes official food safety information from multiple US government agencies.
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This is another great resource from FoodSafety.gov. Recall information can be hard to find. This webpage provides official recall information with real-time notices and alerts across the US.
Products:
Kitchenware:
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These are great quality pans made in the US and they even come with a lifetime warranty. With proper care, I expect mine will make it a few generations, but what I like most is how they consistently bake to produce uniform results. Unlike other pans I have owned, these conduct heat evenly across the pan and are not prone to warping in the oven. Check them out on the Nordic Ware website for more details.
Ingredients:
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I love these chickpea pastas because they are comparable in taste and texture to everyday noodles, yet pack some really healthy ingredients. We know protein and fiber help us lose weight by making us feel full longer while also increasing metabolism. Compared to typical pastas, these are loaded with protein and fiber from chickpeas! They are perfect for adults trying to make healthy ingredient swaps. This altered ingredient swap is also great for kids who refuse to eat meat or veggies. I highly recommend giving Banza Chickpea Pasta a try! Follow the link for details on Banza pastas.