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These protein balls are great for those busy mornings, snacks, or just when you are needing something a little sweet. They have protein, energy, and fiber. I of course do not recommend sharing these with kids, unless you want them bouncing off of the walls from the espresso! These easy to make protein balls are packed with oats, almonds, espresso, chocolate, and flaxseeds. As always, I love to hear your thoughts!
-Simply Enjoy
Recipe Card
Chocolate Almond Espresso Protein Balls
Description
Chocolate Almond Espresso Protein Balls
Chocolate Almond Espresso Protein Balls
Instructions
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In a large bowl, mix the oats, salt, flaxseed, almonds, espresso powder, chocolate chips, and cocoa powder. Stir well.
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Add the honey and almond butter. Using a spoon or spatula, stir well.
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Place in the refrigerator for at least 1 hour.
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Using a cookie scoop or large spoon, form balls. Should make 12. Place is a sealed tight container and store in the refrigerator for up to 1 week.